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Green chutney
Green chutney is a mint and coriander flavored chutney which is great for sandwich spreads.Mint adds freshness to this chutney.The addition of lemon juice enhances the flavors of mint and coriander and prevents discoloration of the greens.Green chutney is probably the most favorite Indian accompaniment.Crispy samosas,dhoklas,etc are considered incomplete without this chutney.The chutney can be stored refrigerated for a week.Used best in the chaats.
Recipe adapted from-Tarla dalal
Ingredients:
Recipe adapted from-Tarla dalal
Makes-
Ingredients:
Mint leaves-2 cups(chopped)
Coriander leaves-1 cup(chopped)
Lemon-2(juice)
Sugar-1 tbsp
Green chilies-4-6
Salt-to taste
Method:
- Combine all the ingredients and grind to a smooth paste in a blender using very little water.
- Refrigerate and use as required.