Baked Nachos

This is one of the easiest and tastiest recipe I ever baked . Baking is my passion and I never get tired of it nor learning new baked dishes . I first tasted this dish 5 years back during my visit to Canada  . This is a Mexican dish and Mexican cuisine are very interesting  . I have already tried guacamole which is a popular Mexican dip and goes well with Nachos . Other popular Mexican dip is Salsa . There are varieties of Salsa . Coming back to  the recipe I followed the instructions from my sister Durga Nayak . Stay tuned for more interesting recipes !!!

Ingredients :

Nachos – 2 packets , cheese flavoured

Cheese – 2 to 3 cubes grated

Olive oil – 1 tbsp

Cooked rajma or red beans – 1 cup

Onion chunks – 1

Tomato chunks – 1

Capsicum chunks – 1

Corn – handful

Avocado chunks – few

Green chilly  – 1 minced

Salt to taste

Mixed Italian herbs – 1tsp

Method :

1. Mix all the ingredients together from rajma to herbs in a bowl .
2. Line an aluminium foil on a baking tray .
3. Sprinkle little oil .
4. Spread the nachos .
5. Spread the mixture over it .
6. Add grated cheese , some seasoning if desired and drizzle oil .
7. Bake it in an preheated oven for 10 minutes .
8. Serve it hot with guacamole or just like that .