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Indian style macaroni
Feels like singing hey Macarena song. Well I prepared this for our yesterday nights dinner and today it went for my sons tiffin too,so this can be had as a breakfast,lunch or dinner,choice is yours..My kids love pasta in any form,so I wanted to prepare something different.I used to prepare this often for my husbands tiffin since he prefers Indian food.
Ingredients:
Macaroni-1 packet,cook as per instructions
Onion-2,sliced thinly
Cabbage-1/3 cup,chopped
Carrot-1,chopped
Ginger garlic paste-1 tsp
Red chilly-2(optional)
Chilly powder-1/2 tsp
Turmeric powder-1/4 tsp
Garam masala powder-1 tsp
Coriander powder-1 tsp
Coriander leaves-few,to garnish
Olive oil- 3 tsp
Salt-to taste
Tomato sauce-2 tsp
Method:
- Heat oil in pan and fry ginger garlic paste and red chilly,add all the veggies and fry it on high flame for few minutes.
- Add the powders one by one and fry it in low flame,add cooked macaroni,tomato sauce and salt to taste.
- Cover and cook for for sometime.
- Garnish with coriander leaves.
My notes:
You may also add crushed garlic as a variation.
You may add few Cashewnuts too.
You may add tomatoes instead of tomato sauce.