Diwali is around the corner and this is the 2nd sweet I tried for this Diwali #20k17, ‘Milk powder burfi’. This is a very easy recipe where you don’t have to make sugar syrup and check string consistency and all.…
I tried a fancy sweet called ‘Kaju Watermelon’ for this Diwali. They looked very attractive and tasted good too. I followed the recipe in you tube video named as ‘Food Connection’ .This burfi is cashewnut based and tasted like kaju…
Mangalore is decked up with lightings for the Navaratri festival and is looking as beautiful as a bride. Just like Mumbai is popular for Ganesh chaturthi , Bengal for its Durga puja,Mangalore is famous for Dasara. One can hear the…
Ganesh Chathurti is nearing and when the festival nears all it reminds me is ‘Modak‘ and ‘Chakli‘. Today I found a picture of Kesari Modak in one of the folder which I had prepared last year. I searched in my…
Diwali is one of my favourite festival . I tried another version of badam burfi this year and it came out good. I have already shared the recipe of Almond burfi long back .Badam means almonds. When it comes to making of Indian…
Today is the first day of the Shravan month and is an auspicious month for Hindus. G.S.B ladies perform Puja on Friday and Sunday by making a special type of tiny flower bouquet and offer it to the lord and…
King of fruits ‘Mango’ season has almost come to an end and today I am sharing an interesting recipe called Mango Sheera. The recipe was shared by my friend Jyothi Nayak Kamath . This recipe was shared to her by…
Hello dear readers! First of all here’s wishing all my lovely readers a very happy new year! Well , I wanted to post plum cake recipe but due to some unexpected incidents I could not blog for sometime . I will…
Today is the third day of Diwali and is laxmi puja, goddess of wealth and prosperity. On this auspicious day I prepared Cornflour halwa which is also called as Karachi halwa . Normally this halwa is commonly found with the colours…
Today is the second day of diwali which is called as Naraka chaturdashi and I prepared rava kesari to make the occasion special . I had bookmarked this recipe long back and finally made it today . A very simple yet…