SaiGeetha Pai

SaiGeetha Pai

I am Saigeetha, a homemaker, food blogger, baker and a cook. Cooking is my passion.

Chicken Masala

This recipe was shared with us from our school friend Sapna Ullal who resides in New Jersey.The recipe was passed to her by her friend which is their family favourite. I tried this recipe when some guests were invited for…

Chicken Spring onion

Hello dear readers. I’m back after a short break . Today I’m going to share an interesting chicken recipe. Last week my sister told me that she tasted chicken spring onion cooked by my aunt Mrs Neeta Nayak and it…

Pomfret rawa fry

I have already mentioned in the space that I will be making separate posts for different fish though the recipe applies the same for most of them.Today  I’m sharing Pomfret rawa fry recipe. My son Pratham loves Pomfret rawa fry…

Vaal Masala

I first tasted Vaal in Mumbai at my inlaws place more than a decade back. I just loved my Mother in laws preparation. Recently they brought Vaal to Mangalore during their visit since we love it. So I made Maharastrian…

Tomato Pickle/ Tomato Nonche

I need to seriously update this section of the space. This pickle recipe was passed to us by our neighbour decades back. It was shared to them by their relative who got the recipe from her Andhra neighbour when she…

Valval

This is again a much delayed post . I have shot pictures of Valval almost every time I prepared it or Amma gave me.This is a traditional G.S.B curry,a kind of vegetable stew with mixed vegetables. Valval is also called…

Batate tomato gojju

This gojju is a popular Konkani dish prepared as an accompaniment with other dishes. This was my Papa’s favourite gojju and Amma would prepare it frequently. Recently while I went for my evening walk with my neighbour friend and as…