This is a popular G.S.B breakfast and is commonly prepared in most of the G.S.B household.My Mamama used to prepare this on most of the Sunday’s and would make it a point to give some to me and Amma.And the…
This is the 3rd Bhatura recipe in the space.I had prepared this during summer vacation with a combination of Aaloo ki bhaji which pepped up well .Bhatura should always be relished piping hot right from the frying pan.Though it is…
Its ‘Dosa festival’ in ‘Geeths Dawath’ and I’m enjoying posting different varieties of dosa.Today’s dosa is Aappam with a different version.I have tried various versions of Aappam and have posted 2 versions earlier.This time I adapted the recipe from ‘Oggarane Dabbi’,a…
I first tasted Pesarattu in my relative’s house may be 15- 16 years back and I liked it so much I would prepare it often.One fine day for the reasons unknown I stopped preparing it and had forgotten about it…
I adapted this recipe from a Kannada cookery show ‘Oggarane Dabbi’ which was telecasted yesterday noon. I like the recipes of Chef Suchitra as it gives me a good result.The recipe was so tempting that I soaked the ingredients immediately…
This is the second Chole recipe in the space.Chole Bhature is always my favourite dish and my kids also love it to the core.I followed my regular recipe with slight additions which I adapted from Santoshi Nayak plus modified it…
This is the second recipe of Bhatura in the space but with a twist.Yes,this is called as Bread Bhatura as brown bread is added to the dough.I borrowed this recipe from Santoshi Nayak which she adapted from Niyas world .I…
Hello dear readers! Today I’m going to share an interesting recipe called as “Sabudana Thalipeeth”. This is a Maharastrian dish. I prepared this for the first time few days back and I succeeded to prepare perfect thalipeeth after few disasters.…
This is a instant version of Appo or Paddhu.I got this recipe from Zee Kannada cookery show 3 days back.I prepared this morning for breakfast and I was very surprised with the result.It was prepared in a jiffy with some…
Pakwan is a Sindhi puri and is served with the Sindhi dal .I had prepared this dish few days back with the Sindhi Dal . This makes a good breakfast .I had this in mind since a long time and…