Cucumber idli/ Thoushe Muddo is again a popular dish of G.S.B’s.Traditionally it is prepared in turmeric leaves.G.S.B ladies who perform Gowri pooja (coconut pooja) often use the cucumber which was used in pooja to prepare this idli or muddo in…
This is again a popular Konkani dish which makes a great breakfast or an evening snack. Amma used to prepare this whenever I would be hungry after coming back from school or college as it was very easy to prepare.It is best…
26 th January is celebrated as Republic Day in India every year.On this special day I wanted to cook something tricoloured which matches our Indian flag.I had planned to prepare this tricoloured dhokla 2 years back but somehow could not…
Yesterday evening when I logged in to browse for some interesting Breakfast recipes for next day’s today’s breakfast this toast was very eye catchy.My friend Aparna Kamath had posted this and I heard her explaining about this dish many times…
Varai is a kind of grain/millet or broken rawa and is consumed often during fasting. Varai Idli or Khotto are the common dishes prepared during festivals. Varai is also known as Samo rice / Kodo millet. It is a good…
Taj Mahal is one of the popular restaurant in Mangalore. I have mentioned the name in my earlier posts too.It is a kind of tradition in Mangalore where men have their one round of early morning breakfast in the restaurant followed by evening snacks…
Planning for the next day menu is always a question in my mind every night.So when I was browsing for something different and easy recipe,I spotted this recipe in my friend Aparna Kamaths blog.And I decided to prepare the same…
I never knew we could prepare pumpkin muddo/idli until few days back until recently I saw many members posting it in food groups.Two days back this particular recipe fell into my eyes when Jayashri Baleri posted it in a food…
Breada usli/Upkari is often prepared as an evening snack whenever there is leftover bread.But I prepare it for morning breakfast also as it is everyone’s favourite at our place.This is a quick fix to satisfy the hungry tummies.This is one…
Rulava idli is a idli prepared with Bombay Rawa.This is a popular G.S.B dish prepared during fasting.This idli is very soft and goes well with chutney. My Amma steams the Bombay rawa in the steamer instead of roasting it so does…