SaiGeetha Pai

SaiGeetha Pai

I am Saigeetha, a homemaker, food blogger, baker and a cook. Cooking is my passion.

Amritsari gobi pakoda

After my first sweet post of the year I’m sure this post will compliment well . Amritsari gobi pakoda makes an excellent starter and I bet it will be a hit at any party . It goes well with the…

Sweet Kichdi

Hello dear readers! First of all here’s wishing all my lovely readers a very happy new year! Well ,  I wanted to post plum cake recipe but due to some unexpected incidents I could not blog for sometime . I will…

Boiled fruit cake , Christmas special

Christmas is incomplete without the preparation of plum cake or fruit cake . This fruit cake is called boiled fruit cake since the fruits are not soaked but boiled . Amma shares her birthday on this lovely month and she loves…

Pizza pinwheels

I had baked this goodness sometime back from fondbites bakealong #96 . Subhashini Ramsingh ma’am , my fondant guru , gives us amazing full proof recipes which we can blindly prepare . Almost all the recipes are tempting and I…

Eggless oats cookies

This cookie is a very simple preparation with just 4 ingredients . They are light , crisp and melt in mouth . I have just fallen in love with this cookie . It also reminds me of nankatai . I had tried…

Eggless honey cake ,Christmas special

December is a Christmas month and one of my favourite too . And only thing that comes in my mind is  just bakes . I will try to share baked goodies in the space whenever possible . Today I’m going to share an…

Spinach corn cheese toast

Today is the first day of  my favourite month December . I have already soaked the fruits for the Christmas cake . Baking is my passion and learning is a never ending process . Coming back to the recipe this toast is…

Shakarpara

Today is the fifth and last day of diwali where bhai dooj is celebrated on this day.I prepared shakarpara on this day to make it special . Shakarpara is nothing but sweet diamond cuts or sweet tukdi. Though we do…