Well, the name “Chicken Ibrosi” sounds interesting right? The curry is as tasty like its name. This recipe was shared with me by my aunt who is a very good cook . She had noted the recipe from a cookery show…
Hello dear readers! Today I’m going to share a tasty recipe of Baby Anjal tawa fry. Yes, for this recipe basically baby Seer fish is used. You may prepare this with other fish like Mackerels, Sardines, Pomfrets etc. This recipe was…
Hello dear readers ! Feels so good to be back in the space. Today I’m going to share an easy peasy recipe of losoni saru. Losonu /losoni means garlic . So this is a garlic flavoured soup which is served…
Aappams is one of my favourite dosa . And I keep hunting for interesting aappam recipes. This time I found this recipe in my friend Niyas blog. It came out very good and complimented well with Vegetable stew.Today is my…
This is a staple breakfast of the G.S.B community. Kulith means horse gram. There are different variations of the recipe. This time I followed my friend Laxmi Shenoy’s recipe . Though I have not tasted any of her dishes yet…
I baked this tea cake recently which I had saved the recipe from a baking forum. At times I randomly save the inviting recipes and then get hesitated to give it a try in case it doesn’t work for me.…
Hello dear readers ! Yesterday was ‘Womans Day ‘ and I took some time to make Bread halwa. Yes, you ‘ll heard it right. It is Bread Halwa which is prepared from Bread. I had first seen this recipe in my…
Hello friends ! I’m back after a long hiatus. Today I will share a Mangalorean recipe , the famous ‘Kori Rotti/ ghasi/ masala’. This is the third recipe of Kori Rotti I’m sharing in the space. I had bookmarked this recipe sometime…
Some days back when I was asking Amma the recipe of Urad mooga dali polo my aunt who was present there shared the recipe of urad and mooga polo. This dosa is equally tasty and healthy. Dosa’s are a staple…
Varai Idli is prepared in most of the G.S.B household during festivities especially during Ganesh Chaturthi or any other religious days. I first tasted this Idli as kid in my Mamama’s house. Now my aunt has inherited her style of…