SaiGeetha Pai

SaiGeetha Pai

I am Saigeetha, a homemaker, food blogger, baker and a cook. Cooking is my passion.

Urad and Mooga polo

Some days back when I was asking  Amma the recipe of Urad mooga dali polo my aunt who was present there shared the recipe of urad and  mooga polo. This dosa is equally tasty and healthy. Dosa’s are a staple…

Varai Idli

Varai Idli is prepared in most of the G.S.B household during festivities especially during Ganesh Chaturthi or any other religious days. I first tasted this Idli as kid in my Mamama’s house. Now my aunt has inherited her style of…

Urad mooga dali polo/dosa

This is an authentic recipe of the g.s.b’s  called as urad mooga dali polo . Urad dal is split black gram and mooga dali is split green gram.   We actually pronounce as    ‘ Udidu mooga dali polo’.. Amma…

Eggless fruit Cake

Happy 2017 dear readers ! What better way to start the year with a sweet post. There are so many recipes of fruit cake and I love to try new recipes. A new year is incomplete without bakes. This Christmas /…

Vegetable stew

This is a all time recipe at our place . This is a must to be made if I prepare Idiyappam . And why not? it compliments so well with Idiyappam. The recipe was shared to me by sister Shan and…

Wheat thin crackers

Christmas is just over but I am still in the festive mood. Baking is my passion and I love to learn and experiment new recipes. I had tried this recipe sometime back and thought of sharing it today. A very…

Caramel Custard

This one particular beautiful dessert which is liked by most of them and disliked by me is one which I hadn’t attempted to try until few days back  as I don’t like eggy desserts where as for cakes its an exception. As…

Eggless banana wheat bread

As promised I’m sharing my first baked recipe for this Christmas . I have prepared this bread which tastes like a cake several times. Yes, you heard it right. This tastes more like a cake to me than a bread.…

Kadgi Phodi /Raw Jackfruit fritters

Kadgi is raw jackfruit and phodi means fritters and together it is called as Jackfruit Fritters. This is a traditional G.S.B dish and is prepared in every Konkani/ Amchi household. I’m really surprised how I missed posting this recipe. This…

Groundnut chutney

I have already posted the recipe of groundnut chutney along with the pundi recipe but I thought of making a separate post of the same. This chutney compliments well with Pundi and dosas. Stay tuned for more interesting recipes !…