Dal dhokli reminds me of the song doli taro dol bhaje,dol bhaje….Well, coming back to the recipe this is a popular dish from the land of Gujarat.I love Gujarati cuisine.Dal dhokli means sour chapathi squares in dal.Small pieces of rolled…
Few days back I had posted the recipe on Ambuli chutney,but that was with red chillies.This recipe is with green chillies.Both are equally good tastewise.This is a very easy peasy recipe and is the right time to prepare when raw…
Whenever we visit pizza hut,Dominos or any pizza joint the first thing we order is garlic bread.But what if we can prepare it in the house, isn’t it a great idea?Health wise and taste wise also.And baking it from the scratch is…
I had seen this pull apart bread in Divya ‘s blog which she had baked for some blog event.I fell for it the first time I saw it.When I went through the recipe with her step wise instructions it looked…
So the star of the blog has finally arrived in my blog,the first ever special dish I cooked in my life,none other than Gobi Manchuri.Gobi manchuri was my childhood favourite starter which I would hog very often.Few days back my…
My all time concern is how to make my kids drink milk since they do not like milk in direct form.So milkshake is the best solution.This time I prepared Badam carrot milk since it is the best combo.Badam means almonds.I…
As kids,whenever my Bombay aunty used to visit us to Mangalore she would get us Mango chundo,Amla Murabba,Dry Amla and other goodies of Maharashtra.Most commonly known as Mango Chunda,it is a mango preserve which can be stored for nearly a year…
I adapted this recipe from my friend Aparna kamath’s blog.I have prepared this dish couple of times.This recipe is surely a keeper.This is similar to palak paneer but instead of palak, Chick peas(Garbanzo beans or Kabuli chana) is added and…
This is one of the easy peasy recipe.With summer at its peak this juice can be a great rescuer.All I can think is juice,juice and only juice.So have this refreshing drink to quench your thirst. Ingredients:Water melon cubes-3-4 cups,deseededSugar-2-3 tbsp…
Vali ambat is a famous dish of the G.S.b Konkani’s.This Indian spinach grows as a vine.It is most commonly known by the names Vali as in Konkani,Basale as in Kannada and Malabar spinach.It grows upto 8-10 metres long.It is sold…