I had prepared this goodness for fondbites bake along #80 long back . And I thought its high time to share the recipe in the space and on popular demand too. I have followed the recipe exactly as per Subhasini ma’am…
This is a cold sandwich and can be prepared in a short span . My sister taught us to prepare this and it became a superhit at our place . This makes a great kids party snack or evening snacks.…
After sweet and starter recipe now its time for breakfast time. I have many pictures lying in the folders and got to share wide range of recipes. Sabudana Appo is one among them and it is a healthy breakfast dish,…
After my first sweet post of the year I’m sure this post will compliment well . Amritsari gobi pakoda makes an excellent starter and I bet it will be a hit at any party . It goes well with the…
Hello dear readers! First of all here’s wishing all my lovely readers a very happy new year! Well , I wanted to post plum cake recipe but due to some unexpected incidents I could not blog for sometime . I will…
Soaking fruits is one of the important process of fruit cake. This year , for the first time I soaked fruits in alcohol ie in Rum for over 3 weeks . The more you soak the fruits , better the outcome .…
Christmas is incomplete without the preparation of plum cake or fruit cake . This fruit cake is called boiled fruit cake since the fruits are not soaked but boiled . Amma shares her birthday on this lovely month and she loves…
I had baked this goodness sometime back from fondbites bakealong #96 . Subhashini Ramsingh ma’am , my fondant guru , gives us amazing full proof recipes which we can blindly prepare . Almost all the recipes are tempting and I…
This cookie is a very simple preparation with just 4 ingredients . They are light , crisp and melt in mouth . I have just fallen in love with this cookie . It also reminds me of nankatai . I had tried…
December is a Christmas month and one of my favourite too . And only thing that comes in my mind is just bakes . I will try to share baked goodies in the space whenever possible . Today I’m going to share an…