As usual yesterday we got the monthly bulletin from ‘Eden Club’ and I found a small piece of information on Diwali.Immediately I thought of sharing it in the space.Giving credit to the club committee members of the ‘Eden Club’ ,…
Many a times I randomly note the recipe from my dear one’s.One of my aunt visit’s Amma’s place almost every Saturday and she gets tasty delicacies what she prepares. Luckily we I get to taste it and many a times…
This is the second recipe of Beetroot raita or Beetroot pachadi in the space.This time I adapted the recipe from Santoshi and she had adapted it from her friend Nayana Prabhu….This is also one of my personal favourite recipe pachadi.This…
Hello dear readers! I had prepared this pulav long back and it had come out so nice that I had to share in the space. I prepare varieties of rice delicacies as it is the best way to make the…
Khamang Kakdi is a popular Maharastrian salad and again a Maharastrian recipe in space.Kakdi means cucumber.This is a very simple tempered salad with peanuts as the main ingredient.Those who are allergic to peanuts may ignore it and temper with chana…
This is a Maharastrian bhaji (vegetable) prepared with Bhendi.Bhendi means ladys finger or Okra . Maharastrian dishes are a favourite at our place since my husbands root is from Mumbai.I found this recipe in a you tube video of Archanas…
This is the 3rd recipe of Pudina chapathi in the space.Earlier I had posted 2 recipe’s on pudina paratha with different variations.This recipe makes a very soft chapathi and is loved by everyone at our place.Santoshi prepares this often and…
I had prepared this rice sometime back and it was a super duper hit.I personally liked it very much since garlic is my one of favourite flavour.This is a pure garlic flavoured rice. Lasun means garlic and lasuni means garlic…
This is one of the commonly prepared dal at our place prepared with slight variations each time.This is one of the tastiest dal which goes well with chapathi,puri,jeera rice,dosa etc.Dal fry is also one of the comfort food.At times I…
I’ve been waiting to post this dish since a very long time may be a year and had shot pictures several times but somehow I don’t know the reason what was stopping me.As usual Santoshi had discovered this dish as…