SaiGeetha Pai

SaiGeetha Pai

I am Saigeetha, a homemaker, food blogger, baker and a cook. Cooking is my passion.

Rohu fish fry

Rohu fish or carp fish is a  river fish  which is very famous in Bengal.For more information refer wiki .I bought this fish from the reel in super market last week and prepared fish fry in Konkani style.This fish has to…

Potato bhaji(dry)

I prepared  this bhaji today as an accompaniment with theek puri.This is a dry bhaji which  is very easy to prepare.This is my Amma s recipe and is one of the best recipe.My Amma adds coconut bits which enhances the…

Theek puri

Theek puri or theek rotti means spicy puri which tastes spicy and tasty.This is a traditional GSB breakfast which is prepared in most of the GSB homes.In Mangalore,Ideal cafe used to serve the best Theek roti with bhaji for a…

Tomato rice

Tomato rice is one of my daughters favorite rice.I have been preparing this easy peasy recipe since many years.This recipe was shared to me by my neighbor .Again as usual I found this picture in one of my folder and I’m sharing it with you’ll.This rice…

Palak and methi paratha

One more paratha ,Greeny, greeny,that too a very healthy one.I borrowed this recipe from my bhabhi Santoshi.Last week she had parceled the paratha s and my kids had a competition on eating it,and next day I had to prepare it.And why not ?These paratha s are…

Cheese and aaloo paratha

Cheese and aaloo paratha is an exotic paratha which the kids and elders will both enjoy.This yummy paratha can be savored with curds,gravy or just like that.This is a very healthy paratha and makes the best recipe for the kids tiffin.…

Idiyappam

This was in my list since a long time but wasn’t confident enough to go ahead to prepare this. But today I took the challenge and succeeded. This  makes a concrete breakfast or  can be consumed for lunch or dinner too. In…

Murgh makhmali kebabs

Murgh makhmali kebabs is a creamy chicken starter  flavoured with cheese which is served in most of the restaurants under different names like murg malai tikka or  tikka. Traditionally it is cooked in the tandoor which gives an extra punch in…

Anjal tawa fry

Anjal means Seer fish.We get fresh ones in Mangalore.Last week when I had been to market had bought few slices of Seer fish which would make the best seer fish tawa fry.But this time I made a little twist in…