Lemon is the smallest citrus fruit which is rich in Vitamin C.They are packed with numerous health benefiting nutrients.The fruit is low in calories.I experimented this dish on my daughter Sanjana s demand.So if u like tangy lemony dish,here is…
Spinach is a source of Vitamin A. It is rich in iron,calcium and protein. It is a powerful disease fighting antioxidant. Coming back to the recipe first time I ever tasted this dish was in Mainland China. I found this…
Khandvi is a traditional Gujarati dish.It is a delicious savory made with gram flour.There are several methods of this recipe.In some recipes they add curds and It is prepared in the microwave too.I practiced this several times and finally succeeded…
Phirni is basically a popular dessert from North India,originated from the Mughals. It is smooth,creamy and rich in taste.It is a pudding made with rice which is made on most of the festivals especially during Diwali.It is traditionally served in…
Chocolate cake was discovered by Dr James Baker .So we should be thankful to him for discovering search a wonderful creation. This is a mouth watering and a yummy cake,that too eggless.This recipe I adapted from Aparna Mallya’s blog…
Sweetcorn soup was our childhood most favorite soup.We used to wait curiously with our soup bowls while our bro used to prepare the soup for us..Yes,I learn’t to prepare this soup from my bro .And this tastes awesome. Ingredients: …
Mushrooms are loaded with essential nutrients.It contains lot of health benefits.This is a creamy soup which tickles our taste buds.This is indeed a delicious and a creamy soup. Serves :2-3Ingredients: Mushrooms-12 Milk-2 cupsFlour-2tsp Onions -2 chopped fresh cream 1 cup…
Lost your Appetite?Then this is the best soup to get back your taste buds .This is a popular street food in China.Plenty of finely chopped veggies are simmered in a broth which contains generous helpings of ginger and garlic.The aromas…
Minestrone is a thick soup of Italian origin made with vegetables,often with the addition of pasta or rice.It is one of the cornerstones of Italian cuisine,and is almost as common as pasta on Italian tables. Recipe adapted from Nita…
Hello dear readers! This is my first post in the space. I’m really out of words on how to start the post . But I have full faith in the almighty and you dear readers . I promise to give my best .…