This is a staple breakfast of the G.S.B community. Kulith means horse gram. There are different variations of the recipe. This time I followed my friend Laxmi Shenoy’s recipe . Though I have not tasted any of her dishes yet…
I baked this tea cake recently which I had saved the recipe from a baking forum. At times I randomly save the inviting recipes and then get hesitated to give it a try in case it doesn’t work for me.…
Hello dear readers ! Yesterday was ‘Womans Day ‘ and I took some time to make Bread halwa. Yes, you ‘ll heard it right. It is Bread Halwa which is prepared from Bread. I had first seen this recipe in my…
Hello friends ! I’m back after a long hiatus. Today I will share a Mangalorean recipe , the famous ‘Kori Rotti/ ghasi/ masala’. This is the third recipe of Kori Rotti I’m sharing in the space. I had bookmarked this recipe sometime…
Some days back when I was asking Amma the recipe of Urad mooga dali polo my aunt who was present there shared the recipe of urad and mooga polo. This dosa is equally tasty and healthy. Dosa’s are a staple…
Varai Idli is prepared in most of the G.S.B household during festivities especially during Ganesh Chaturthi or any other religious days. I first tasted this Idli as kid in my Mamama’s house. Now my aunt has inherited her style of…
This is an authentic recipe of the g.s.b’s called as urad mooga dali polo . Urad dal is split black gram and mooga dali is split green gram. We actually pronounce as ‘ Udidu mooga dali polo’.. Amma…
Happy 2017 dear readers ! What better way to start the year with a sweet post. There are so many recipes of fruit cake and I love to try new recipes. A new year is incomplete without bakes. This Christmas /…
This is a all time recipe at our place . This is a must to be made if I prepare Idiyappam . And why not? it compliments so well with Idiyappam. The recipe was shared to me by sister Shan and…
Christmas is just over but I am still in the festive mood. Baking is my passion and I love to learn and experiment new recipes. I had tried this recipe sometime back and thought of sharing it today. A very…