SaiGeetha Pai

SaiGeetha Pai

I am Saigeetha, a homemaker, food blogger, baker and a cook. Cooking is my passion.

Aappam,Kerala Special

Its ‘Dosa festival’ in ‘Geeths Dawath’ and I’m enjoying posting different varieties of dosa.Today’s dosa is Aappam with a different version.I have tried various versions of Aappam and have posted 2 versions earlier.This time I adapted the recipe from ‘Oggarane Dabbi’,a…

Chocolate clusters

This is the first chocolate post in the space.I had bookmarked this recipe long back from Nishamadhulika.com . This is very easy to prepare and you may prepare it in a jiffy.Everybody loved this at our place.I had packed this for my…

Cheesy Mushroom Caps

Cheesy mushroom caps makes one of the excellent starter.My sister Durga suggested me about this dish many a times but somehow I wasn’t confident to go ahead.But this time when hubby dear had brought fresh mushrooms and this recipe from cheries…

Chettinad Style Chicken Curry

This is one of the bestest chicken curry where everyone who tasted my preparation liked it.This is an Indian style curry which goes well with rice.I adapted this recipe from one of my sweet blogger and F.B friend Niya Prakash…

Khotto with stepwise pictures

I had posted ‘how to weave Khotto’ recently.But due to some technical issue I could not post this post immediately.Khotto is nothing but idli ‘s steamed in the jackfruit cups.The flavour of the jackfruit  leaves is infused in the steamed dumpling.Khotto…

Special Pathrade Roast/Roasted Pathrado

I have already posted the traditional ‘pathrade‘ last Monsoon.Pathrado is a popular G.S.B dish.There are many versions of the same.This time I tried Santoshi’s Amma’s version who is one more Masterchef.Oh my!I just love her cooking…This pathrado tastes simply great…