Dal fry is the best accompaniment for jeera rice or roti. It is the most popular dish of Punjab. Dal fry can be prepared with other dals like moong dal(split green gram) ,masoor dal(split red lentil) too. To make the dal…
Pudina chicken is Mint chicken ,that is preparation made with the mint leaves.This is the same gravy from my chicken dum biryani.This dish goes well with roti,chapathi or rice.Mint or Pudina is one of the oldest herbs grown in India and…
Jeera rice is a Indian rice flavored with cumin seeds.This rice is very famous in North India .The best combination for this dish is dal fry or dal makhni .Cumin seeds or jeera is very good for health especially for digestion,so we…
Hello dear readers! Today I will share assorted vegetables phodi recipe. Ingredients: Drumsticks(mashinga sanga)-cut into index finger size Jackfruit(Kadgi)-cut as shown in picture Bittergourd(karathe)-cut into round pieces Kantola(phagil)-Cut as shown in the Picture Green brinjals(Gulla)-cut as shown in picture Chilly…
After preparing all the sweet goodies I wanted to prepare something crispy today.So on right time Amma arrived with this recipe which she found in Graha Shobha magazine and when she told me the recipe it sounded very easy and…
Yesterday was Naraka Chaturdashi,2nd day of Diwali,and I was very busy cooking all delicacies and not to forget to mention, it is one of my favorite day of Diwali. The main reason to be my favorite is we Konkanis do Ganga…
Fry paste or guli as in Konkani is a traditional paste which we prepare and store it for few days especially when any function is nearing or I can say, we prepare it on the D day itself and the…
Boondi ladoo or mitai undo as in Konkani was in my cooking wish list since a long time. But wasn’t very confident to attempt. But today, after watching few videos from the you tube , I mustered some courage and started…
Happy Dhanterus to all!This is my 75th post.My baby blog is growing day by day.And I am really very happy for the response that I am getting and inspiring me more to do my job better. Dhanterus is the first day of…
Prawn green roast became our favorite ever since we tasted it in a restaurant called Maya international. No one can beat them in that dish.And today,keeping that taste in mind I experimented and succeeded and reached some what to the same extent, I think I just…