Jingle bells ,jingle bells,jingle all the way….December month means Christmas season and new year celebrations and has always been my favorite month.Even though we are Hindus ,I studied in a Christian school and had an exposure towards all the…
I had prepared these creamy tikkas few months back ,much before I started blogging.But since it tasted very tasty I thought of sharing it with you’ll. Of course the picture is not great since I wasn’t serious about photography then,used to randomly shoot pics.Will…
Most of us enjoy paneer as kids,but Im the odd one here, I’m not a paneer fan, though I don’t mind cooking it for my kids. But I do eat paneer in small takes.As a kid,I never used to like milk and milk products.Once…
How to hang curds?Well,it is very simple.Even I wasn’t aware until few years back.I used to panic when I used to see in the recipe that called for hung curds.My answer question would be whats that aba?.Hung curds can be used to prepare…
Egg red chilly or motte pannaphkari is a very simple preparation.Wanted something spicy and easy dinner fix,so prepared this dish last night,after the days busy schedule.Eggs are a good source of protein and my kids love it in any form.This…
Sizzlers are my favorite.I first tasted Sizzlers at the Moti Mahal restaurant,Mangalore, when they used to have their sizzler festival every year.I was exposed to different varieties of food by my husband. So I’m very thankful to my hubby dear,even though he prefers…
Ghar dudde halwa is milk gourd or Bottle gourd halwa. It is a common dessert served in GSB functions like engagements,wedding breakfast,birthday party etc.Milkgourd is most commonly found in India and is said to be a low costing vegetable.It has enormous medicinal…
Paneer chilly compliments well with Vegetables noodles .I prepared it as a combination with noodles and it tasted just like restaurant style.I prepared this with Chings paneer chilly instant mix.Goes well with the Capsicum fried rice too.I have not added sauce to…
Burmese,Japanese and Chinese again.Lazy Sunday,and I was simply lazing around.But what to do question was of hungry stomachs and my daughter Sanjus demand Amma! Noodles and some Chinese gravy.I agreed lazily.Started to dig my pantry for Noodles and yippee I found a…
Wiki says couscous is a Maghrebian dish made of semolina and served with meat or vegetables.It is the favorite dish of French people too.Google says couscous originates from North Africa.I had this packet lying in my pantry since few days…